How To Make A Ginger Lemon Shot Without A Juicer

How to Make a Ginger Lemon Shot Without a Juicer

Making a ginger lemon shot is an easy way to get a burst of flavor and nutrition into your day. The combination of ginger and lemon can help to boost your immune system and provide other health benefits. Although it is traditionally made with a juicer, you can make a ginger lemon shot without one. Here is how to do it.

Gather the Ingredients

To make a ginger lemon shot without a juicer, you will need:

1-2 teaspoons of freshly grated ginger
1/2 lemon, cut into wedges
1 cup of water
Honey or other sweetener (optional)

Prepare the Ginger and Lemon

Start by grating the ginger with a grater or zester. You can add 1-2 teaspoons of ginger depending on how strong you want the flavor to be. Next, cut the lemon into wedges. If you want to sweeten the shot, add a teaspoon of honey or other sweetener to the mixture.

Mix the Ingredients

Put the grated ginger, lemon wedges, and sweetener (if desired) into a blender and pulse until the ingredients are mixed. Then, add the cup of water and blend until the mixture is smooth. You can also use a handheld blender if you don't have a regular blender.

Strain the Mixture

Once the ginger lemon shot is blended, strain the mixture into a glass. You can use a strainer or cheesecloth to do this. This will remove any pieces of ginger or lemon that didn't get blended properly. Discard the solids.

Enjoy Your Ginger Lemon Shot

Your ginger lemon shot is now ready to drink. Enjoy it immediately for the best flavor and health benefits. If you would like to make it ahead of time, you can store it in the refrigerator for up to three days.

Conclusion

Making a ginger lemon shot without a juicer is easy and can be done with just a few ingredients. It's a great way to get a burst of flavor and nutrition into your day. Enjoy your ginger lemon shot and feel the health benefits!